Rice noodle bowl

Dificultad

Low

Tiempo

20 min

Autor

Esta receta se prepara con:

Producto

MultiQuick 9 Hand blender MQ 9195XLI

Ingredientes

Porciones: 2

Prepara:

For the dressing
2  limes
4 tbsp. soy sauce
2 tsp. honey
2 tsp. sesame oil

For the noodles
150 grams rice noodles
2  eggs
100 grams red cabbage
2  carrots
½  cucumber
1 bunch fresh coriander
½ bunch Thai basil, or mint
50 grams roasted peanuts
10 grams sesame seeds

Instrucciones

PASO 1/10

For the dressing, cut the limes in half and squeeze the juice into a small bowl.

PASO 2/10

Mix the lime juice with soy sauce, honey and sesame oil.

PASO 3/10

For the rice noodle bowl, cook the rice noodles according to package directions.

PASO 4/10

Cook the eggs in boiling water for about 7 minutes, rinse and peel (cook longer or shorter as desired).

PASO 5/10

Wash (optionally peel) the red cabbage, cucumber and carrots.

PASO 6/10

Cut the red cabbage, cucumber and carrots into small strips with Braun’s MultiQuick 9 food processor attachment using the julienne insert.

PASO 7/10

Wash the coriander and Thai basil and cut into strips.

PASO 8/10

Coarsely chop the peanuts briefly in the 500 ml chopper attachment with the pulse function.

PASO 9/10

Arrange rice noodles in a bowl with the red cabbage, cucumber, carrots and eggs. Sprinkle coriander, Thai basil, roasted peanuts and sesame seeds on top.

PASO 10/10

Drizzle rice noodle bowl with dressing and serve.

Rice noodle bowl

Enséñame la receta

Dificultad

Low

Tiempo

20 min

Autor

Enséñame la receta

Porciones:2

Prepara:

Ingredientes

Esta receta se prepara con:

HB901-MQ9195XLI

Instrucciones

PASO 1/10

For the dressing, cut the limes in half and squeeze the juice into a small bowl.

PASO 2/10

Mix the lime juice with soy sauce, honey and sesame oil.

PASO 3/10

For the rice noodle bowl, cook the rice noodles according to package directions.

PASO 4/10

Cook the eggs in boiling water for about 7 minutes, rinse and peel (cook longer or shorter as desired).

PASO 5/10

Wash (optionally peel) the red cabbage, cucumber and carrots.

PASO 6/10

Cut the red cabbage, cucumber and carrots into small strips with Braun’s MultiQuick 9 food processor attachment using the julienne insert.

PASO 7/10

Wash the coriander and Thai basil and cut into strips.

PASO 8/10

Coarsely chop the peanuts briefly in the 500 ml chopper attachment with the pulse function.

PASO 9/10

Arrange rice noodles in a bowl with the red cabbage, cucumber, carrots and eggs. Sprinkle coriander, Thai basil, roasted peanuts and sesame seeds on top.

PASO 10/10

Drizzle rice noodle bowl with dressing and serve.

Buscar enlaces rápidos

Preparación de alimentos

Cocina

Desayuno

Planchado

Promociones

Inspírate

Servicio

Preparación de alimentos

Cocina

Desayuno

Planchado

Promociones

Inspírate

Servicio

Rice noodle bowl

Esta receta se prepara con:

Ingredientes

Instrucciones

PASO 1/10

PASO 2/10

PASO 3/10

PASO 4/10

PASO 5/10

PASO 6/10

PASO 7/10

PASO 8/10

PASO 9/10

PASO 10/10

Rice noodle bowl

Ingredientes

Instrucciones

PASO 1/10

PASO 2/10

PASO 3/10

PASO 4/10

PASO 5/10

PASO 6/10

PASO 7/10

PASO 8/10

PASO 9/10

PASO 10/10

Notas

Descubre más recetas en www.braunhousehold.com/es-es/recipes

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