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Chop the onions using the chopper accessory and soften them in a pot with the oil over a moderate heat.
Put the carrots and courgettes into the chopper accessory, finely chop them and add them to the onions. Cook until soft.
Pour the tomatoes into the pot and let simmer for approx. 5 mins.
Add the apple juice and the fresh basil and cook until the sauce thickens.
When the sauce is ready, stand until slightly cooled, blend at low speed with the MultiQuick 3 hand blender for a few seconds and add sauce to the cooked pasta.
Chop the onions using the chopper accessory and soften them in a pot with the oil over a moderate heat.
Put the carrots and courgettes into the chopper accessory, finely chop them and add them to the onions. Cook until soft.
Pour the tomatoes into the pot and let simmer for approx. 5 mins.
Add the apple juice and the fresh basil and cook until the sauce thickens.
When the sauce is ready, stand until slightly cooled, blend at low speed with the MultiQuick 3 hand blender for a few seconds and add sauce to the cooked pasta.
