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Remove the stems from the kale, peel the pistachio nuts and place all the ingredients into the bowl of the Braun MQ 30 chopper accessory (500 ml), process until finely chopped and get great results in just seconds.
Transfer to an airtight container and pour over a little extra oil to cover the pesto surface to prevent oxidization.
Remove the stems from the kale, peel the pistachio nuts and place all the ingredients into the bowl of the Braun MQ 30 chopper accessory (500 ml), process until finely chopped and get great results in just seconds.
Transfer to an airtight container and pour over a little extra oil to cover the pesto surface to prevent oxidization.
