Peel dragon fruit, kiwi, pineapple and watermelon. Dice all fruit with Braun’s MultiQuick 9 hand blender and its dicer attachment and then place in a sufficiently large bowl.
Halve passion fruits and scoop out pulp into a small bowl.
Squeeze lime, add juice and mix with agave syrup.
Mix dressing with the whisk accessory and pour over salad.
The coconut chip topping gives the fruit salad a slightly exotic flair.
Peel dragon fruit, kiwi, pineapple and watermelon. Dice all fruit with Braun’s MultiQuick 9 hand blender and its dicer attachment and then place in a sufficiently large bowl.
Halve passion fruits and scoop out pulp into a small bowl.
Squeeze lime, add juice and mix with agave syrup.
Mix dressing with the whisk accessory and pour over salad.
The coconut chip topping gives the fruit salad a slightly exotic flair.
