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Mix all of the ingredients in a bowl or the beaker with the Braun MultiQuick 5 Vario Hand Blender until it forms a smooth batter.
Spread the batter onto a rectangular baking tray lined with baking paper at a thickness of around 2 cm and bake for about 15-20 minutes at 225°C.
Gently remove the pancake from the baking paper and roll up the pancake.
Cut into pieces and, if necessary, use toothpicks to fix it into place.
This recipe was prepared using Braun’s MultiQuick 5 Vario Hand Blender shaft.The Hand Blender shaft is part of the following series:
Mix all of the ingredients in a bowl or the beaker with the Braun MultiQuick 5 Vario Hand Blender until it forms a smooth batter.
Spread the batter onto a rectangular baking tray lined with baking paper at a thickness of around 2 cm and bake for about 15-20 minutes at 225°C.
Gently remove the pancake from the baking paper and roll up the pancake.
Cut into pieces and, if necessary, use toothpicks to fix it into place.
