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Place the cloves, fennel seeds, star anise and peppercorns in a non-stick frying pan over a medium heat. Roast gently while stirring for approximately 3 minutes until lightly toasted and aromatic. Allow spices to cool to room temperature.
Transfer to the Braun coffee and spice grinder accessory and add the cinnamon stick and dried chilli. Grind until coarsely crushed. Perfect spice mixture is then ready just within seconds.
Store in an airtight container to keep it fresh.
With this spice mixture you can perfectly add flavour and aroma to all kinds of meat, vegetable and fish dishes. For example, spare-ribs, crispy duck or stir fries. The meal with true taste of Asia is then ready for you. Bon Appetit!
This recipe was prepared using Braun's MultiQuick hand blender with its Stainless steel coffee and spice grinder.
Place the cloves, fennel seeds, star anise and peppercorns in a non-stick frying pan over a medium heat. Roast gently while stirring for approximately 3 minutes until lightly toasted and aromatic. Allow spices to cool to room temperature.
Transfer to the Braun coffee and spice grinder accessory and add the cinnamon stick and dried chilli. Grind until coarsely crushed. Perfect spice mixture is then ready just within seconds.
Store in an airtight container to keep it fresh.
