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  2. Recipes
  3. Strawberry & mint granita

Strawberry & mint granita

Ȑ
Difficulty
Low
ȑ
Time
185 min
&
Author
lorem ipsum

Ingredients

Servings: 4
Makes:

200 grams strawberries
30 grams agave syrup
100 ml water
6 leaves mint
0,5 juice of lemon


Instructions

STEP 1/4

Finely purée all ingredients with Braun’s MultiQuick 9 and its 500ml chopper attachment, pour mixture into a dish and freeze to set.

STEP 2/4

Every hour, use a fork to scrape the ice crystals from the edges of the dish.

STEP 3/4

When the mixture has turned into granular ice crystals, serve immediately.

STEP 4/4

The granita also tastes great with a glass of tonic


This recipe was prepared using Braun’s MultiQuick 9 hand blender with its 500ml chopper attachment.

  1. Back to homepage
  2. Recipes
  3. Strawberry & mint granita

Strawberry & mint granita

Ȑ
Difficulty
Low
ȑ
Time
185 min
&
Author
lorem ipsum
Servings:4
Makes:

Ingredients


200 grams strawberries
30 grams agave syrup
100 ml water
6 leaves mint
0,5 juice of lemon

Instructions

STEP 1/4

Finely purée all ingredients with Braun’s MultiQuick 9 and its 500ml chopper attachment, pour mixture into a dish and freeze to set.

STEP 2/4

Every hour, use a fork to scrape the ice crystals from the edges of the dish.

STEP 3/4

When the mixture has turned into granular ice crystals, serve immediately.

STEP 4/4

The granita also tastes great with a glass of tonic

Notes

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