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Recepty
Pan fried sea bream with beetroot and horseradish purée

Pan fried sea bream with beetroot and horseradish purée

Pan fried wild sea bream with roasted beetroot & horseradish purée

Náročnosť

High

Čas

85 min.

Autor

Marc Fosh

Prísady

Porcie: 2

Značky:

1  balzamikový ocot
1  fresh horseradish, grated
2  repa, medium
2  crème fraîche
4 podľa potrey sea bream fillet, about 180 grams each

Pokyny

KROK 1/5

Preheat the oven to 200°C.

KROK 2/5

Wrap each beetroot in aluminium foil. Place on a baking tray. Roast for 50-60 minutes or until tender. Cool for 10 minutes.

KROK 3/5

Remove the foil and peel the beetroots. Place one of the beetroots into the MQ 70 food processor with the rest of the ingredients and process until smooth. Season to taste.

KROK 4/5

For the fillets, heat a non-stick frying pan with a little olive oil. Season the sea bream fillets and gently fry them, skin side down, until golden brown and crisp.

KROK 5/5

Turn over and put the fish in an ovenproof dish and place it in the oven at 180ºC to finish cooking for 1 - 2 minutes.

To serve: Serve the fillet together with the roasted beetroot & horseradish purée, fresh kale & lime wedges.

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Recepty
Pan fried sea bream with beetroot and horseradish purée

Pan fried sea bream with beetroot and horseradish purée

Pan fried wild sea bream with roasted beetroot & horseradish purée

Zobraziť recept

Náročnosť

High

Čas

85 min.

Autor

Marc Fosh

Zobraziť recept

Porcie:2

Značky:

Prísady

1  balzamikový ocot
1  fresh horseradish, grated
2  repa, medium
2  crème fraîche
4 podľa potrey sea bream fillet, about 180 grams each

Pokyny

KROK 1/5

Preheat the oven to 200°C.

KROK 2/5

Wrap each beetroot in aluminium foil. Place on a baking tray. Roast for 50-60 minutes or until tender. Cool for 10 minutes.

KROK 3/5

Remove the foil and peel the beetroots. Place one of the beetroots into the MQ 70 food processor with the rest of the ingredients and process until smooth. Season to taste.

KROK 4/5

For the fillets, heat a non-stick frying pan with a little olive oil. Season the sea bream fillets and gently fry them, skin side down, until golden brown and crisp.

KROK 5/5

Turn over and put the fish in an ovenproof dish and place it in the oven at 180ºC to finish cooking for 1 - 2 minutes.

Príprava jedla

Varenie

Raňajky

Žehlenie

Akcie

Inšpirujte sa

Servis

Príprava jedla

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Raňajky

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Servis

Pan fried sea bream with beetroot and horseradish purée

Prísady

Pokyny

KROK 1/5

KROK 2/5

KROK 3/5

KROK 4/5

KROK 5/5

Pan fried sea bream with beetroot and horseradish purée

Prísady

Pokyny

KROK 1/5

KROK 2/5

KROK 3/5

KROK 4/5

KROK 5/5

Poznámky

Objavte ďalšie recepty na stránke www.braunhousehold.com/en-gb/recipes

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Príprava jedla

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Žehlenie

Akcie

Inšpirujte sa

Servis

Pan fried sea bream with beetroot and horseradish purée

Prísady

Pokyny

KROK 1/5

KROK 2/5

KROK 3/5

KROK 4/5

KROK 5/5

Pan fried sea bream with beetroot and horseradish purée

Prísady

Pokyny

KROK 1/5

KROK 2/5

KROK 3/5

KROK 4/5

KROK 5/5

Poznámky

Objavte ďalšie recepty na stránke www.braunhousehold.com/en-gb/recipes

Kitchen

Ironing

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