Poultry marinade

Difficoltà

Bassa

Tempo

185 min

Ingredienti

Porzioni

2

2 lime, juice and zest

1 cipolla, small

1 spicchi d'aglio

2 ramoscello di foglie di coriandolo

2 teaspoons miele

60 ml olio d'oliva

1 cucchiaino pepe di cayenna

1 cucchiaino sale

Istruzioni

Step 1

Finely mix all ingredients with Braun’s MultiQuick 9 hand blender and its 350ml chopper attachment.

Step 2

Leave the meat to marinade in the refrigerator for 2 hours - in one piece or cut into small pieces - and then cook it in a pan or on the grill.