Young couple in kitchen preparing strawberry smoothie with Braun MultiQuick 9 Hand blender

Hand blenders

Perfect blending results

Learn more
Young couple in kitchen preparing strawberry smoothie with Braun MultiQuick 9 Hand blender

Hand blenders

Perfect blending results

Learn more
Braun Hand blender attachments

Hand blender attachments

Experience the versatility.

Learn more
br_sg_NavNode_FoodPrep_Node_Hand-mixer_1080x720.png

Hand mixers

Bring out the joy of cooking and baking.

Learn more
Woman preparing a mixed friut juice with Braun PowerBlend 9 Jug blender.

Jug blenders

Blend sauces, icy drinks & more.

Learn more
br_sg_NavNode_FoodPrep_Node_Food-Processors_1080x720.png

Food Processors

Compact. Intelligent. Strong. Unmistakably Braun.

Learn more
Braun SnackMaker 5 SM5001 Black

Snack makers

All your favorite snacks in a snap.

Learn more
Braun SnackMaker 5 SM5001 Black

Snack makers

All your favorite snacks in a snap.

Learn more
br-en-NavNode-Cooking-Node-Multi-Fry_1080x720.png

Air fryers

Discover ultimate convenience.

Learn more
br_sg_NavNode_Breakfast_Node_Coffee-makers_1080x720.jpg

Coffee makers

Intuitive design. Inviting aroma

Learn more
br_sg_NavNode_Breakfast_Node_Coffee-makers_1080x720.jpg

Coffee makers

Intuitive design. Inviting aroma

Learn more
braun-identity-collection-sj-500-black-spin-juicer-6-in-use.jpg

Spin juicers

Make the most out of your fruits.

Learn more
br_sg_NavNode_Juicer_Node_Coffee-makers_1080x720.png

Citrus juicers

Fresh juice made fast & easy.

Learn more
br_sg_NavNode_Kettle_Node_Coffee-makers_1080x720.png

Water kettles

Fast and reliable with a unique design.

Learn more
br_sg_PSP_Gallery_Braun_Breeakfast1_Def_02_Collection-Black_790 x536.png

Toaster

A tasty, toasty start to your day.

Learn more
Braun PurShine Collection, the whole range of Products

PurShine Collection

Brighten up your morning.

Learn more
Braun Breakfast Series 1 Collection, the whole range of Products

Breakfast Series 1

Just what you need. Start your day off right.

Learn more
TexStyle 3_Lifestyle Card_image_1080x720.png

Steam irons

Flawless ironing quick & easy.

Learn more
Texstyle1-RD-Feature-1080x720.jpg

Steam irons

Flawless ironing quick & easy.

Learn more
Braun QuickStyle

Garment steamers

Learn more
Sustainability: Good design is long-lasting.

Sustainability at Braun

Good design is long-lasting.

Learn more
Sustainability: Good design is long-lasting.

Sustainability at Braun

Good design is long-lasting.

Learn more
en-NavCard-hand-blender-attachments-1080x720.jpg

Hand blender attachments & accessories

Experience the versatility.

Learn more
Woman in the kitchen working with the Braun MultiQuick hand blender 9 and preparing food with the Fodd processor attachment. The full range of attachments is on the kitchen table.

Support & Service

How can we help you?

Need help?
Discover more Braun products

Personal care

Discover Braun's hair removal, grooming & skin care products.

Learn more
  1. Back to homepage
  2. Recipes
  3. Quark soufflé with pears and almond flakes

Quark soufflé with pears and almond flakes

Ȑ
Difficulty
Low
ȑ
Time
45 min
&
Author
Kerstin Getto
lorem ipsum

Ingredients

Servings: 4
Makes:

3  eggs
 pinch of salt
1 small lemon, organic
800 grams quark, (20% fat)
40 grams brown sugar
20 grams cornstarch
50 grams almonds, or hazelnuts, ground
1  butter
4 small pears
20 grams almond flakes, to garnish
1  brown sugar, to garnish


Instructions

STEP 1/7

Preheat the oven to 200 °C (top/bottom heat).

STEP 2/7

Separate the eggs. Add a pinch of salt to the egg whites and beat with Braun’s MultiQuick 5 Vario whisk attachment until stiff.

STEP 3/7

Rinse the lemon in hot water, pat dry, finely grate the zest and squeeze out the juice. Mix together the egg yolks with the lemon zest, quark, sugar, cornstarch and ground almonds in the food processor attachment using the kneading hook. Transfer into a bowl.

STEP 4/7

Carefully fold the beaten egg whites into the curd mixture with a wooden spoon.

STEP 5/7

Grease the oven tray with butter. Wash the pears, halve them, remove the stalks and drizzle with lemon juice.

STEP 6/7

Pour the quark mixture into the tin and gently shake until flat. Spread the pears over the top of the quark mixture with the cut side pointing upwards and press in slightly.

STEP 7/7

Sprinkle flaked almonds and sugar over the mixture and bake for about 30 minutes until golden brown. Remove, dust with icing sugar (optional) and serve lukewarm.


Tip: You can replace the pears with other fruit such as apricots or peaches – if so, just reduce the baking time by a few minutes.
This recipe was prepared using Braun’s MultiQuick 5 Vario (MQ 5277 BK).
Prepare the recipe also with one of our other models, such as Braun’s MultiQuick 9 (MQ 9175XL) or Braun’s MultiQuick 7 (MQ 7075X).
  1. Back to homepage
  2. Recipes
  3. Quark soufflé with pears and almond flakes

Quark soufflé with pears and almond flakes

Ȑ
Difficulty
Low
ȑ
Time
45 min
&
Author
Kerstin Getto
lorem ipsum
Servings:4
Makes:

Ingredients


3  eggs
 pinch of salt
1 small lemon, organic
800 grams quark, (20% fat)
40 grams brown sugar
20 grams cornstarch
50 grams almonds, or hazelnuts, ground
1  butter
4 small pears
20 grams almond flakes, to garnish
1  brown sugar, to garnish

Instructions

STEP 1/7

Preheat the oven to 200 °C (top/bottom heat).

STEP 2/7

Separate the eggs. Add a pinch of salt to the egg whites and beat with Braun’s MultiQuick 5 Vario whisk attachment until stiff.

STEP 3/7

Rinse the lemon in hot water, pat dry, finely grate the zest and squeeze out the juice. Mix together the egg yolks with the lemon zest, quark, sugar, cornstarch and ground almonds in the food processor attachment using the kneading hook. Transfer into a bowl.

STEP 4/7

Carefully fold the beaten egg whites into the curd mixture with a wooden spoon.

STEP 5/7

Grease the oven tray with butter. Wash the pears, halve them, remove the stalks and drizzle with lemon juice.

STEP 6/7

Pour the quark mixture into the tin and gently shake until flat. Spread the pears over the top of the quark mixture with the cut side pointing upwards and press in slightly.

STEP 7/7

Sprinkle flaked almonds and sugar over the mixture and bake for about 30 minutes until golden brown. Remove, dust with icing sugar (optional) and serve lukewarm.

Notes

Loading