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Recipes
Apple cake in glass

Apple cake in glass

Difficulty

Low

Time

60 min

Author

Ingredients

Servings: 4

Makes:

2 apples
½ juice of lemon
2 tsp. baking powder
80 grams sugar
120 grams flour
1 tsp. cinnamon
25 grams amaretti biscuits
1 tsp. vanilla extract
100 grams butter, soft
2 eggs
50 ml milk
pinch of salt

Instructions

STEP 1/8

Preheat the oven to 160˚convection.

STEP 2/8

Peel and core the apples and cut them with Braun’s MultiQuick 7 500 ml chopper attachment. Mix with lemon juice and set aside.

STEP 3/8

Place the amaretti in Braun's MultiQuick 7 500 ml chopper attachment and chop finely.

STEP 4/8

Beat butter and sugar with cinnamon, salt and vanilla with Braun’s MultiQuick 7 double beater attachment until creamy, add eggs and beat for another 2-3 minutes.

STEP 5/8

Add flour, baking powder, amaretti and milk in batches and beat together until smooth with Braun’s MultiQuick 7 double beater attachment. Then add the apple pieces and mix in.

STEP 6/8

Divide the cake among the four glasses at most two-thirds.

STEP 7/8

Bake on the middle shelf in the oven for about 35-40 minutes.

STEP 8/8

Decorate and give as a gift.

This recipe was prepared using Braun’s MultiQuick 7 (MQ 70005B WH).

Back to homepage
Recipes
Apple cake in glass

Apple cake in glass

Show me the recipe

Difficulty

Low

Time

60 min

Author

Show me the recipe

Servings:4

Makes:

Ingredients

2 apples
½ juice of lemon
2 tsp. baking powder
80 grams sugar
120 grams flour
1 tsp. cinnamon
25 grams amaretti biscuits
1 tsp. vanilla extract
100 grams butter, soft
2 eggs
50 ml milk
pinch of salt

Instructions

STEP 1/8

Preheat the oven to 160˚convection.

STEP 2/8

Peel and core the apples and cut them with Braun’s MultiQuick 7 500 ml chopper attachment. Mix with lemon juice and set aside.

STEP 3/8

Place the amaretti in Braun's MultiQuick 7 500 ml chopper attachment and chop finely.

STEP 4/8

Beat butter and sugar with cinnamon, salt and vanilla with Braun’s MultiQuick 7 double beater attachment until creamy, add eggs and beat for another 2-3 minutes.

STEP 5/8

Add flour, baking powder, amaretti and milk in batches and beat together until smooth with Braun’s MultiQuick 7 double beater attachment. Then add the apple pieces and mix in.

STEP 6/8

Divide the cake among the four glasses at most two-thirds.

STEP 7/8

Bake on the middle shelf in the oven for about 35-40 minutes.

STEP 8/8

Decorate and give as a gift.

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Apple cake in glass

Ingredients

Instructions

STEP 1/8

STEP 2/8

STEP 3/8

STEP 4/8

STEP 5/8

STEP 6/8

STEP 7/8

STEP 8/8

Apple cake in glass

Ingredients

Instructions

STEP 1/8

STEP 2/8

STEP 3/8

STEP 4/8

STEP 5/8

STEP 6/8

STEP 7/8

STEP 8/8

Notes

Discover more recipes on www.braunhousehold.com/en-gb/recipes

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