First, whip the cream until stiff and fill it into a piping bag.

Heat the milk in a pot.

Put the white chocolate syrup in the glasses and pour the hot coffee from Braun’s ID Breakfast Collection Coffee maker over it using the 4 cup setting.

Now fill the glasses with the hot milk. If the ingredients do not blend on their own, a simple quick stir should do it. Now garnish the white chocolate mocha with the whipped cream and serve immediately.