Methode
- 4
- Moeilijkheid:
- Cut white bread into 1 cm cubes.
- Melt 1 tbsp. butter in a pan. Roast the bread cubes at low heat turning repeatedly until golden brown.
- Turn off the heat and leave the croutons in the warm pan.
- Dice the pumpkin carrots potato and onion. Sauté in the remaining butter. Season with salt and pepper.
- Add stock or water season with rosemary and cook the vegetables at moderate heat until soft.
- Blend with your Braun MultiQuick hand blender season and add the cream.
- Serve the soup garnished with cream croutons and fresh chopped herbs.
Pumpkin is a real flavour wonder. Don’t be surprised if it soon becomes your favourite vegetable. The Braun MultiQuick hand blender lets you create pumpkin sensations like a real cuisine pro.
