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Recepty
Malabar prawn curry

Malabar prawn curry

This recipe was prepared using Braun's MultiQuick hand blender with its stainless steel coffee and spice grinder.

Obtíže

Čas

55 min

Autor

Přísady

Porce: 4

Hotové množství:

600 grams tiger prawns
4  tomatoes
3 tbsp. olive oil
2  onions
2 cloves garlic
5 cm ginger root
200 ml coconut cream
200 ml coconut milk
1  lemon, juice of
1 tbsp. brown sugar
50 ml tamarind purée
pinch of salt
0,5 teaspoon black mustard seeds
12  curry leaves, fresh or dried
0,5 teaspoon chili powder
0,5 teaspoon turmeric
0,5 teaspoon coriander seeds
0,25 teaspoon fenugreek seeds

Pokyny

KROK 1/6

For the Malabar spice mixture, add all the ingredients to the Braun coffee and spice grinder accessory and pulse until coarsely crushed. Perfect spice mixture is then ready just within seconds

KROK 2/6

Roughly chop the onions, garlic and ginger with the MQ 30 chopper accessory. Heat the olive oil in a large saucepan or wok, and then add the onions, garlic and ginger. Cook over a gentle heat for 2-3 minutes, and then add the Malabar spice mix.

KROK 3/6

Cook the spices for a minute or two. In the meantime, chop the tomatoes with the MQ 30 chopper accessory.

KROK 4/6

Add the chopped tomatoes, coconut cream and milk to the saucepan. Bring to the boil and then simmer for 15 minutes.

KROK 5/6

Then, add the lemon juice, tamarind puree, brown sugar and a pinch of salt. Blend the sauce with a Braun's MultiQuick hand blender until smooth.

KROK 6/6

Add the prawns, and cook for additional 2-3 minutes or until tender and serve immediately. Garnish with fresh coriander sprigs and serve with steamed rice.

This recipe was prepared using Braun's MultiQuick hand blender with its Stainless steel coffee and spice grinder.

Zpět na domovskou stránku
Recepty
Malabar prawn curry

Malabar prawn curry

This recipe was prepared using Braun's MultiQuick hand blender with its stainless steel coffee and spice grinder.

Zobrazit recept

Obtíže

Čas

55 min

Autor

Zobrazit recept

Porce:4

Hotové množství:

Přísady

Pokyny

KROK 1/6

For the Malabar spice mixture, add all the ingredients to the Braun coffee and spice grinder accessory and pulse until coarsely crushed. Perfect spice mixture is then ready just within seconds

KROK 2/6

KROK 3/6

Cook the spices for a minute or two. In the meantime, chop the tomatoes with the MQ 30 chopper accessory.

KROK 4/6

Add the chopped tomatoes, coconut cream and milk to the saucepan. Bring to the boil and then simmer for 15 minutes.

KROK 5/6

Then, add the lemon juice, tamarind puree, brown sugar and a pinch of salt. Blend the sauce with a Braun's MultiQuick hand blender until smooth.

KROK 6/6

Add the prawns, and cook for additional 2-3 minutes or until tender and serve immediately. Garnish with fresh coriander sprigs and serve with steamed rice.

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Malabar prawn curry

Přísady

Pokyny

KROK 1/6

KROK 2/6

KROK 3/6

KROK 4/6

KROK 5/6

KROK 6/6

Malabar prawn curry

Přísady

Pokyny

KROK 1/6

KROK 2/6

KROK 3/6

KROK 4/6

KROK 5/6

KROK 6/6

Poznámky

Objevte další recepty na www.braunhousehold.com/en-gb/recepty

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Malabar prawn curry

Přísady

Pokyny

KROK 1/6

KROK 2/6

KROK 3/6

KROK 4/6

KROK 5/6

KROK 6/6

Malabar prawn curry

Přísady

Pokyny

KROK 1/6

KROK 2/6

KROK 3/6

KROK 4/6

KROK 5/6

KROK 6/6

Poznámky

Objevte další recepty na www.braunhousehold.com/en-gb/recepty

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