Back to homepage
Recipes
Crispy chicken nuggets and French fries

Crispy chicken nuggets and French fries

Difficulty

Low

Time

55 min

Author

Braun

Ingredients

Servings: 4

Makes:

For the chicken nuggets
500 grams chicken breast
150 grams panko breadcrumbs
50 grams Parmesan, grated
1 tsp sweet paprika
1 tsp garlic powder
1 tsp salt
1/2 tsp pepper
2 eggs
50 grams flour

For the French fries
600 grams potatoes
1 Tbsp corn flour
2 Tbsp olive oil
1 tsp paprika powder
1 tsp salt

Instructions

STEP 1/12

For the chicken nuggets: Cut the chicken breasts into bite-sized pieces.

STEP 2/12

In a bowl, mix the panko, Parmesan, paprika, garlic powder, salt and pepper.

STEP 3/12

Put the flour in a second bowl and whisk the eggs in a third one.

STEP 4/12

First coat the chicken pieces in flour, then dip them in the beaten eggs and finally coat them in the panko mixture.

STEP 5/12

Place the nuggets in the first drawer of the TwinCook 3 without overlapping. Add a little oil (preferably using a spray bottle). Set aside.

STEP 6/12

For the French fries: Peel the potatoes (optional) and cut into thin, even strips. Soak the French fries in cold water for 30 minutes to remove the starch. Then dry them well.

STEP 7/12

Dust the potato strips with corn flour and mix with olive oil. Add paprika and salt and put in the second drawer of the TwinCook 3.

STEP 8/12

For the first drawer set the Chicken program at 200°C for 12-15 minutes until golden brown. Turn halfway through the time.

STEP 9/12

For the second drawer set the Potato program at 200°C for 15-20 minutes until golden brown and crispy.

STEP 10/12

As soon as the temperature and time have been set, the SYNC button appears. Press the SYNC button, then press the Start button.

STEP 11/12

Shake the drawer with the potato wedges halfway through.

STEP 12/12

Serve the chicken nuggets and French fries hot with a selection of dips such as ketchup, BBQ sauce or aioli.

Back to homepage
Recipes
Crispy chicken nuggets and French fries

Crispy chicken nuggets and French fries

Show me the recipe

Difficulty

Low

Time

55 min

Author

Braun

Show me the recipe

Servings:4

Makes:

Ingredients

This recipe is prepared with:

TD3030
TD3030

Instructions

STEP 1/12

For the chicken nuggets: Cut the chicken breasts into bite-sized pieces.

STEP 2/12

In a bowl, mix the panko, Parmesan, paprika, garlic powder, salt and pepper.

STEP 3/12

Put the flour in a second bowl and whisk the eggs in a third one.

STEP 4/12

First coat the chicken pieces in flour, then dip them in the beaten eggs and finally coat them in the panko mixture.

STEP 5/12

Place the nuggets in the first drawer of the TwinCook 3 without overlapping. Add a little oil (preferably using a spray bottle). Set aside.

STEP 6/12

For the French fries: Peel the potatoes (optional) and cut into thin, even strips. Soak the French fries in cold water for 30 minutes to remove the starch. Then dry them well.

STEP 7/12

Dust the potato strips with corn flour and mix with olive oil. Add paprika and salt and put in the second drawer of the TwinCook 3.

STEP 8/12

For the first drawer set the Chicken program at 200°C for 12-15 minutes until golden brown. Turn halfway through the time.

STEP 9/12

For the second drawer set the Potato program at 200°C for 15-20 minutes until golden brown and crispy.

STEP 10/12

As soon as the temperature and time have been set, the SYNC button appears. Press the SYNC button, then press the Start button.

STEP 11/12

Shake the drawer with the potato wedges halfway through.

STEP 12/12

Serve the chicken nuggets and French fries hot with a selection of dips such as ketchup, BBQ sauce or aioli.

Search Quick Links

Food preparation

Cooking

Breakfast

Garment Care

Get inspired

Support

Food preparation

Cooking

Breakfast

Garment Care

Get inspired

Support

Crispy chicken nuggets and French fries

Ingredients

Instructions

STEP 1/12

STEP 2/12

STEP 3/12

STEP 4/12

STEP 5/12

STEP 6/12

STEP 7/12

STEP 8/12

STEP 9/12

STEP 10/12

STEP 11/12

STEP 12/12

Crispy chicken nuggets and French fries

Ingredients

Instructions

STEP 1/12

STEP 2/12

STEP 3/12

STEP 4/12

STEP 5/12

STEP 6/12

STEP 7/12

STEP 8/12

STEP 9/12

STEP 10/12

STEP 11/12

STEP 12/12

Notes

Discover more recipes on www.braunhousehold.com/en-gb/recipes

Food preparation

Cooking

Breakfast

Garment care

Get inspired

Sustainability

Service