Fudgy Vegan Avocado Brownies

  • Recipe difficulty: Easy
  • 0 of 5
  • Preparation time: 
  • Cooking time: 
  • Course: Desserts

This recipe was prepared using the Braun MultiMix Hand Mixer with chopper* attachment and MultiWhisk Beaters attachment.

*Chopper attachment only available on MultiMix HM5130 Model.  Hand chop or use alternative appliance if you do not have this model.


  • 1 avocado, about 5 oz
  • 1 1/3 cups (5.6 oz) all-purpose flour
  • 10 tbsp (5 oz) sugar
  • 1/2 cup (2 oz) unsweetened cocoa powder
  • 1/2 tsp baking powder
  • 1/2 tsp salt
  • 1/2 cup (4 oz) almond milk or your favorite non dairy milk
  • 1/2 cup (4 oz) coconut oil, melted
  • 1/2 tsp vanilla extract
  • Pinch of cayenne, or to taste

  1. Preheat oven to 350° F.
  2. Line an 8 x 8-inch baking pan with parchment. Lightly coat with spray. Set aside.
  3.  Add avocado to the chopper attachment of the Braun MultiMix Hand Mixer and blend well on speeds 6-8. Transfer to a bowl with remaining ingredients. Using the MultiWhisk Beaters attachment, beat until combined on medium high speed of about 6.
  4. Spoon batter into prepared pan; spread to make even. 
  5. Bake for 30 to 35 minutes, or until toothpick inserted in center comes out clean. Cool and cut into sixteen squares.

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