Kalimotxo Slushie

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  • Serves: Up to 4 people
  • Course: Desserts

This recipe was prepared using Braun's PureMix Blender.


  • 12 oz. bag frozen mixed berries
  • 1 cup chilled dry red wine
  • 1 cup chilled cola
  • ¼ cup superfine sugar
  • Fresh or frozen berries, for serving

  1. Combine the berries, wine, cola & sugar in the Braun PureMix blender. Press “Liquefy” and blend until smooth and the sugar crystals have dissolved, scraping the bowl occasionally. Place in a large ziplock bag and freeze for at least 4 hours.
  2. Divide among serving glasses, top with berries, and serve immediately.

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