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  2. Recipes
  3. Baby spinach, quinoa, orange & walnut salad

Baby spinach, quinoa, orange & walnut salad

Baby spinach quinoa and walnut salad with parmesan yoghurt dressing
Ȑ
Difficulty
Medium
ȑ
Time
15 min
&
Author
lorem ipsum

Ingredients

Servings: 6
Makes:

150.0 grams baby spinach
100.0 grams walnuts
2.0  oranges
100.0 grams quinoa
2.0 tbsp. olive oil
2.0  lemons
 to taste sea salt
 to taste black pepper

Instructions

STEP 1/3

Bring the quinoa and 200 ml of water to a boil in a medium saucepan. Reduce heat to low, cover and let simmer for 15 minutes. In the meantime, use the Braun MQ 20 chopper accessory (350 ml) to crush the walnuts, then peel and filet the oranges.

STEP 2/3

Prepare the salad by placing the baby spinach leaves, walnuts, oranges and chilled quinoa in a large salad bowl and mix together.

STEP 3/3

For the dressing, blend the yoghurt, mustard, olive oil, lemon juice, Parmesan cheese together and season to taste.

  1. Back to homepage
  2. Recipes
  3. Baby spinach, quinoa, orange & walnut salad

Baby spinach, quinoa, orange & walnut salad

Baby spinach quinoa and walnut salad with parmesan yoghurt dressing
Show me the recipe
Ȑ
Difficulty
Medium
ȑ
Time
15 min
&
Author
Show me the recipe
lorem ipsum
Servings:6
Makes:

Ingredients


150.0 grams baby spinach
100.0 grams walnuts
2.0  oranges
100.0 grams quinoa
2.0 tbsp. olive oil
2.0  lemons
 to taste sea salt
 to taste black pepper

Instructions

STEP 1/3

Bring the quinoa and 200 ml of water to a boil in a medium saucepan. Reduce heat to low, cover and let simmer for 15 minutes. In the meantime, use the Braun MQ 20 chopper accessory (350 ml) to crush the walnuts, then peel and filet the oranges.

STEP 2/3

Prepare the salad by placing the baby spinach leaves, walnuts, oranges and chilled quinoa in a large salad bowl and mix together.

STEP 3/3

For the dressing, blend the yoghurt, mustard, olive oil, lemon juice, Parmesan cheese together and season to taste.

Notes

Discover more recipes on www.braunhousehold.com/en-gb/recipes

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