en-NavCard-hand-blender-1080x720 (1).jpg

Braun MultiQuick System

The world’s largest attachment system* for unlimited versatility.

Learn more
br_en_NavNode_Breakfast_Node_Coffee-makers_1080x720.jpg

en-navnod-braun-food-preparation-1080x720.jpg

br_en_NavNode_FoodPrep_Node_HB-Attachments_1080x720.jpg

en-NavCard-jug-blender-1080x720.jpg

en-NavCard-food-processors-1080x720.jpg

en-NavCard-hand-mixer-1080x720.jpg

en-NavCard-get-inspired-1080x720.jpg

en-NavCard-hand-blender-attachments-1080x720.jpg

Hand blender attachments & accessories

Hand blender attachments & accessories

Learn More
en-navnod-recipes-1080x720.jpg

Recipe collection

Fun and simple recipes from Braun.

Learn more
  1. Back to homepage
  2. Recipes
  3. Asian Courgette Noodles

Asian Courgette Noodles

Ȑ
Difficulty
Low
ȑ
Time
25 min
&
Author
Luisa Huss
lorem ipsum

Ingredients

Servings: 2
Makes:

1 as needed red chilli pepper
2 as needed spring onions
2  peanuts
2  sesame oil
2 tsp lemon juice
250 ml water
4  butter
6 medium courgettes
 to taste seasoning


Instructions

STEP 1/7

Attach the Spiralizer accessory to Braun’s MultiQuick 5V Fit hand blender and cut the courgettes into a linguine shape.

STEP 2/7

Finely cut the spring onions into rings, chop the chilli pepper.

STEP 3/7

Heat some oil in a pan and fry the courgette noodles for 1-2 minutes.

STEP 4/7

Roast the peanuts in a pan without fat or oil.

STEP 5/7

Season with salt and pepper.

STEP 6/7

Stir the peanut butter, lemon juice, water and sesame oil together into a sauce and mix in a bowl with the courgette noodles.

STEP 7/7

Then serve with spring onions, chilli and roasted peanuts.


This recipe was prepared using Braun’s Multiquick 5V Fit hand blender with its blending shaft and Spiralizer accessory.
  1. Back to homepage
  2. Recipes
  3. Asian Courgette Noodles

Asian Courgette Noodles

Ȑ
Difficulty
Low
ȑ
Time
25 min
&
Author
Luisa Huss
lorem ipsum
Servings:2
Makes:

Ingredients


1 as needed red chilli pepper
2 as needed spring onions
2  peanuts
2  sesame oil
2 tsp lemon juice
250 ml water
4  butter
6 medium courgettes
 to taste seasoning

Instructions

STEP 1/7

Attach the Spiralizer accessory to Braun’s MultiQuick 5V Fit hand blender and cut the courgettes into a linguine shape.

STEP 2/7

Finely cut the spring onions into rings, chop the chilli pepper.

STEP 3/7

Heat some oil in a pan and fry the courgette noodles for 1-2 minutes.

STEP 4/7

Roast the peanuts in a pan without fat or oil.

STEP 5/7

Season with salt and pepper.

STEP 6/7

Stir the peanut butter, lemon juice, water and sesame oil together into a sauce and mix in a bowl with the courgette noodles.

STEP 7/7

Then serve with spring onions, chilli and roasted peanuts.

Notes

Loading