Lamb Cutlets

  • 0 of 5

1. Season and marinade the lamb cutlets using spices, salt and pepper.

2. Refrigerate for an hour or so.

3. Remove from the fridge, bring to room tempertaure and cook under the grill.

4. Serve and Enjoy!!

Ingredients

  • 500g Lamb Cutlets
  • Mixed Spices
  • Salt & Pepper

Your comments:

  1. Recipe rating: 0 of 5 Lamb Cutlets

    This recipe kicks ass!!!

    Posted: 3/7/2013 7:46:05 AM / Dalbusaidi

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